LLC «Resurs»

8 800 775 8 800

Rice with mushrooms in sour cream sauce



Round-grain rice with organic dried mushrooms, vegetables (spring onion, onion, garlic), natural seasonings and spices is an incredibly tasty combination! Rice contains group B vitamins which are important for human beings and help our bodies to transfer nutrients into vital energy. Usage of components of exceptional quality for cooking of sour cream sauce increases nutritional value and healthy properties of this dish, and mushrooms give it special aroma and inimitable taste.

  • Ingredients: steamed polished round-grain rice, whey powder, freeze-dried sour cream, dried mushrooms (champignons, porcinos), dried vegetables (onion, kurrat, parsley, garlic), salt, spices (ground white pepper, ground clove), citric acid, "Sour cream, Dill and Garlic" flavor additive, glutamate
  • Nett weight: 300g (2×150g)
  • Nutritional value. 100g of product contains: protein — 7.8%, fat — 3.2%, starch — 55.3%, fiber — 0.32%. Minerals (mg) Na — 4.5, K — 221.7, Ca — 113, Mg — 48.6, P — 196.1, Fe — 0.8. Vitamins (mg) В1 — 0.09, В2 — 0.18, РР — 1.35, β-carotene — 0.03
  • Caloric value — 279 kcal
  • Cooking time: 15 min.
  • Shelf life: 12 months 




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